Instant Pot: Balsamic Beef Stew
As much as we enjoyed the crockpot version, I tried it out in our Instant Pot with great results. I recently made this BalsamicBeefStew, which is a slight twist on the classic beefstew in which a touch of balsamic vinegar is added just before serving for a nice and complex flavor
Instant Pot: Thai Basil Chicken
Once the chicken is fully cooked and no pink is visible, the basil/garlic mixture that was previously set aside is added to the Instant Pot to flavor the chicken
Instant Pot: Korean Bulgogi Beef
In your Instant Pot. A dish my husband and I are especially fond of is KoreanBulgogiBeef. It doesn't matter if it's Filipino, Chinese, Japanese, Thai, Vietnamese or even Korean food
Instant Pot: Tuscan Garlic Chicken (Olive Garden)
In your Instant Pot. This recipe for TuscanGarlicChicken was taken from the Olive Garden website. Despite all these adaptations, the end result was still delicious and I found it tasted better the next day when the pasta had a chance to really absorb all buttery, cheesy and garlicky wine flavors of the sauce
Instant Pot: Blue Cheese & Caramelized Onion Meatloaf
In your Instant Pot. Tonight, I gave a classic meatloaf a fun new twist with this BlueCheese & CaramelizedOnionMeatloaf
Instant Pot: General Tso's Chicken
In your Instant Pot. One of my favorites was the ever popular Chinese American dish, GeneralTso'sChicken
Instant Pot: Garlic Peppercorn Beef Brisket
' That concept also applies to this recipe even if you're not a hardcore BBQ enthusiast but the good news is, the Instant Pot significantly cuts the time with pressure cooking
Instant Pot: Spicy Pork & Rice
There are plenty of ways to enjoy rice as a side dish but this time around, I've made it into the main dish with this SpicyPork & Rice
Instant Pot: Sauerbraten (German-style Pot Roast)
Once the roast has pressure cooked, the marinade is strained and then placed back into the InstantPot to create the gravy
Instant Pot: Apple Cider Glazed Pot Roast
I'm using my InstantPot once again and this time I'm highlighting the flavor of apples. In your InstantPot
Classic bread loaf
Step 7 Slash the top of the loaf with a knife. Step 1 Preheat oven to 200°C. Sift flour into a bowl. Stir in salt and sugar
