Banana Walnut Streusel Pound Cake
Me Te Aroha
Me Te Aroha
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Ingredients

  • 2 types of eggs, one is free range for our sunny side up and a tray of eggs that consists of
  • 30 s for baking bcos they are cheaper
  • 30 s egg
  • 2, dozen cartons and stack the rest of the eggs on top of
  • 6 cm pound cake)
  • 100 g unsalted butter, room temperature
  • 65 g icing sugar, sieve
  • 2 eggs, room temperature, lightly beaten
  • 1 teaspoon vanilla extract
  • 100 g banana, mashed
  • 125 g cake flour
  • 1 teaspoon baking powder
  •  
  • streusel
  • 25 g unsalted butter, room temperature
  • 25 g icing sugar, sieve
  • 25 g cake flour

Instructions

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