Cardamom chia pudding with plum sauce (vegan, gluten-free)
You CAN have your cake and eat it too.
You CAN have your cake and eat it too.
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Ingredients

  • 2 tbsp chia seeds
  • ½ tsp cardamom
  • ½ light coconut milk
  • 3 plums
  • maple syrup to taste
  • 1 squeeze lemon

Instructions

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