Classic Kiwi Caramel Slice
Emily Loves Food
Emily Loves Food
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 20-25 squares Prep time
  • 15 mins Cook time
  • 15 mins for the base
  • 1 cup self raising flour
  • 1 cup dessicated coconut
  • 1/2 cup caster (superfine) sugar
  • 125 g unsalted butter, melted
  • 400 g (14 oz) tin sweetened condensed milk
  • 20 g butter
  • 2 tbs golden syrup

Instructions

Comments

Log in or Register to write a comment.