Feijoa and Apple Crumble
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  • Crumble ingredients
  • 75 g butter, diced
  • ½ cup flour
  • ¼ cup coconut
  • ¼ cup rolled oats
  • ¼ cup soft brown sugar
  • Fruit base ingredients
  • 12 ripe feijoas, peeled and sliced (adjust this quantity depending on the size of the fruit)
  • 2 apples, peeled and sliced (or quartered for something a little different)
  • ¼ cup soft brown sugar (the original recipe calls for Maple syrup, but I didn’t have any and the idea of Golden Syrup or Honey didn’t appeal. If using the Maple syrup, use a ½ cup instead)



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