I've always loved the sweet flavour of smoked fish. Of course it's better if it's a gourmet kind. Wellington's new Hill St Farmer's Market (Saturday mornings) sells superb fresh and smoked fish caught off the Wairarapa coast
Method. Muesli slice. Mix together the oil, sugar, golden syrup, egg, and water and set aside. Mix together the Weetbix, dried dates, dried apricots, brazil nuts, cinnamon, coconut, rolled oats, flour and baking powder
They are great for morning teas as they give your little one a mixture of carbohydrate and some protein, which will hopefully keep them going until lunchtime
Muesli for MumsBeing a mum is full on. I recently created this recipe or the mums at Tiny Adventures. It is a great recipe for the start of the day and one that Freddie enjoys too he calls it mewsli and often picks his favourite parts out of my bowl when I’m not looking
1. Calphalon Tri-Ply Stainless Steel 12” Covered Stir Fry. I’ve been on a hunt for a stainless steel wok/stir-fry for so long, and now I can finally prepare Asian food
Whenever I want a quick (healthy) lunch, I will grab a packet of pasta or noodles from the pantry. Today, I will share with you one of my favourite, most satisfying pasta creations - a fusion between Japanese (ebikko & seaweed) and Italian (spaghetti)
These aren’t from Little and Friday’s new cookbook – they’re straight out of my head, actually – but the vast array of savory tartlets in the cafe’s cabinet certainly got me in the mood for some savory pastries
While I COULD eat my body weight in chorizo I do realise it probably isn't the lunch of champions. We had been invited by Tiff's friend Jose to his parents for lunch after church on Sunday (this is Victoria's tortilla here) so I didn't have any breakfast
Of course here in NZ lunch boxes are stuffed down the school bag and tossed around, so I could never make them like these super pretty bentos, (I also wouldn't have the time in the morning or late at night
Of course here in NZ lunch boxes are stuffed down the school bag and tossed around, so I could never make them like these super pretty bentos, (I also wouldn't have the time in the morning or late at night
Home-made Easter buns studded with dried fruits then slathered with butter and jam are an extra special way to start the day on Good Friday, either for breakfast or brunch feasting, or for morning tea
Then there is the whole school lunch thing. I let him stay an extra hour to have lunch at preschool maybe a handful of times… now this everyday thing is something I need to prep for
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