Usually it's my Chocolate SelfSaucingPudding, but this week it is LemonSelfSaucingPudding. This dessert has a lovely rich, tangy lemon sauce that works well served with the pudding and freshly whipped and sweetened cream or ice cream
Usually it's my Chocolate SelfSaucingPudding, but this week it is LemonSelfSaucingPudding. This dessert has a lovely rich, tangy lemon sauce that works well served with the pudding and freshly whipped and sweetened cream or ice cream
Now that it’s getting colder it is the perfect excuse to bake yourself a yummy warm pudding. Another bonus about this pudding is that it can all be mixed in the dish you cook it in (I suggest using a Pyrex dish)
Banana Pudding. Turn the pudding onto a serving plate. To serve, drizzle slices of the pudding with the caramel sauce and plate with ice cream or whipped cream
Just as I was motivating myself to get up and make these puddings a reality. I was all ready to get stuck into making lemonpudding this Sunday just gone
So with the abundance of eggs as well, I was in the kitchen making, Lemon Honey, Sticky Lemon Slice, Crunchy Lemon Muffins, and this recipe for pudding
*This pudding can be frozen for up to three months. 1 ¾ cups dates, coarsely chopped1 ½ cups boiling water1 teaspoon baking soda90g butter, softened1 ¼ cups brown sugar3 eggs, lightly beaten1 ½ cups self raising flour⅓ cup walnuts⅓ cup pecans Caramel Sauce. 1 ½ cups self raising flour
Sift the self-raising flour and bi-carb into the mixture and mix until well combined. A classic sticky date pudding straight out of the oven and drenched in a pool of butterscotch sauce with a side of whipped cream
Cranberry Bread Pudding with Orange Hard Sauce. Rice and bread puddings were fixtures of my childhood. Bread pudding, both sweet and savory, has a long history in the annals of cooking
Serve the berry pudding topped with the vanilla sauce in individual bowls. Place frozen berries, 75g of sugar and most of the juice in a saucepan and heat until boiling
When life throws you lemons apparently you should make lemonade. Return the mixture to the saucepan and add the vinegar, salt, sugar, cayenne and lemon juice
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