Berries are a favorite of mine, whether on their own, mixed in yogurt or cereal, or included in a decadent dessert like these Dessert Nachos with Berries & Chocolate Drizzle
YUMMY. Recipes from all of your favorite bloggers in one weekly email. This Chocolate Cheesecake Pudding Dessert from Kitchen Gidget is basically the best dessert ever
I have these really cute grappa glasses, they are small straight tubes with one side of the glass almost 'melted' into it, like a thumb had been pressing it
Beat butter and sugar until pale and creamy. Dot the surface with teaspoon fuls of salted caramel and gently mix with a skewer so that the caramel is slightly swirled into the mixture
I love my Wilton Shot Glass Mold. Ever since I made these Homemade Chocolate Shot Glasses with Gingerbread Cheesecake Filling, I’ve been thinking of more ways to use the mold (spoiler
So I locked myself in myoffice tonight and decided to work out when everything was due and re-organise my study stuff, now I'm feeling much better, though still not on top of it all
I had one of the leftover Chocolate Crackles for my morning tea at work yesterday. My brother, Stephen, doesn’t bake, so I don’t think he was looking forward to brining something to our high tea – he was just going to buy something from the supermarket
Growing up, I was never fond of Brownies, in fact, I tried to avoid them at all cost , but the older I got and as my penchant for chocolate increased – especially dark chocolate – I turned to Brownies
This is a true Kiwi classic that never goes out of style. With the coconut in both the cake base and the topping it has a great amount of texture and flavour
It's no secret that making ethically responsible choices, as much as possible, about the food that I consume, is a subject which is dear to my heart, and is indeed one of the founding principles of this blog
I made this on the same day that I attempted my whoopie pies, which worked out great as this recipe uses up the egg yolks that were left over from the pies
Having promised myself a very lazy and leisurely Easter weekend, I didn't want to spend a lot of time with anything too fussy - no baking cakes or elaborate desserts - it needed to be something quick, simple, and something that would make a "scrummy" little alternative to Easter eggs
Add the eggs one at a time with a spoonful of the flour mixture with each addition. And that is how you now have a recipe for a Courgette Chocolate Cake
This will probably be my last recipe for a wee while I am sad to say, we move out of our house next Friday and will be staying with family for a little while before the big move to New Plymouth
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