Pumpkin soup of the evening
Something Else to Eat
Something Else to Eat
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 1 Tbsp olive oil
  • 2 onions, finely chopped
  • 1 leek, with the tender white and green parts cut into fine rings
  • 4 cloves garlic, finely chopped
  • 1 tsp allspice
  • 1 tsp cinnamon
  • 1 Tbsp honey (the original has 1 tsp but I find that isn't enough)
  • 1 kg pumpkin flesh (see the instructions for the easiest way to deal with pumpkin here - you will end up with partially cooked flesh, but that's fine)
  • 4 c vegetable stock (miso works well)
  • salt and pepper to taste
  • plain unsweetened creamy yoghurt



Log in or Register to write a comment.