To make the healthy rawchocolate oat balls perfectly sweet I use natural sugars from dried dates. These healthy rawchocolate balls (nut free) are astonishingly good and resemble real chocolate truffles, even for a “chocoholic”
That Cake Chick | Healthy. Delicous. No Frills. Baking.
Add the icing sugar and stir until smooth. Baked chocolate espresso doughnuts. Baked espresso doughnuts1/2 cup brown rice flour1/4 cup corn flour1/4 cup chickpea flour1 Tablespoon potato starch1/4 cup cocoa powder1/2 teaspoon baking soda1 Tablespoon espresso powderpinch of salt1/4 cup yogurt1/2 cup milk3/4 cup brown sugar1 egg1/4 cup vegetable oil1 teaspoon vanilla essenceHeat oven to 180C, coat a doughnut tray with cooking spray. Glaze 1 teaspoon espresso powder1 tablespoon hot water1 1/2 cup icing sugar1-2 Tablespoons milkDissolve the espresso powder in the hot water. 3/4 cup brown sugar. 1 1/2 cup icing sugar
All of a sudden winter is here, we have had a glorious summer and now it is time to get out your winter coats, start wearing that extra layer and make yourself some hot cocoa mix to get you thru the cooler months
Melt the chocolate & butter together, then mix in the ground almond. It was flour free (glutenfree), Grandma Kiwicakes is not gluten intolerant, but we both love almond cakes and wanted to give this recipe a try
This GlutenFree Chilli Chocolate Brownie looks and tastes naughty but is actually pretty damn good health wise as the refinedsugar you usually find in Brownies has been replaced with Equal Spoonful, a sweetener which can be used in baking spoon for spoon just like sugar