Sausage Rolls
Me Te Aroha
Me Te Aroha
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Ingredients

  • 3 fans running,
  • 1 fan each
  • 250 grams bread
  • 50 g caster sugar
  • 1/2 teaspoon salt
  • 10 g milk powder
  • 1/4 teaspoon bread
  • 1/4 teaspoon bread
  • 30 g egg
  • 6 grams
  • of instant yeast
  • 20 g butter
  • 125 ml warm water
  • 14 stick
  • 1 piece of the dough to wrap the sausage.

Instructions

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