I have been looking for a really good chocolatechipcookierecipe for a while, like the ones that you buy from subway, and I find therecipe here at Alices website they are so delicous you gota try em
In a past blog I posted a Flat Biscuit recipe (which contained chocolatechips) but this recipe is by far superior and does not include eggs, handy if you have no eggs in the fridge at the time of baking or if there is an egg allergy that needs to be taken into consideration
So, here's therecipe. One of my facebook friends raved about thesecookies ( you know who you are. ) As I already have the cook book they came from - Little and Friday, I decided to give them a go
The Sweet William range includes both slabs and chips/drops. I also sometimes use cookie cutter shapes and “cut out” themed pieces for Christmas, Easter or birthday parties
Between all the Easter preparations, holidaying and chocolate gobbling I have not had as much time as usual in the kitchen, so this week I am sharing anotherrecipe from my new ebook, Cookie Jar
I can't imagine not finding the original recipe on Healthy Sweet Eats now. Stir in the flour and ground tigernuts until completely combined, and then mix in the mini chocolatechips
Recipes like the one below, which don’t need any time in the fridge, are quick and easy to make. Add the remaining flour, chocolate bits and macadamia nuts
Add the choc chips and press the crumbs together to make a dough ball. We drank tea and ate cookies in the living room while Marco played with his toys
The end result for these biscuits is thebest I have made. Mix in thechocolate. Freeze shaped cookies on the baking sheets until firm, then transfer to freezer containers
Once all blended together and smooth, stir in chips. Thesecookies have nothing to do with Buddhism, but they are great snack when you are reading any kind of book
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