Zoe Salmen’s little carrot and pear cakes
ecostore New Zealand Blog
ecostore New Zealand Blog
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Ingredients

  • 1 cup
  • of coconut sugar
  • 3/4 cup
  • 3/4 cup
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/4 tsp
  • of nutmeg
  • 2 large free range eggs
  • 150 g butter
  • 1 large carrot
  • 1 large pear
  • 200 g of cream cheese
  • 1/4 cup
  • 12 medium
  • 18 small cup

Instructions

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