Beef recipes

Chinese Beef with Honey and Black Pepper Sauce

Chinese Beef with Honey and Black Pepper Sauce

Chinese Beef with Honey and Black Pepper Sauce is a Chinese dish made out of stir fried tender beef pieces in a sweet, salty and peppery hot sauce made out of honey and black pepper

Easy Beef Stroganoff

¾ cup beef stock. 600g Quality Mark beef, cut into strips (scotch, fi llet, rump, sirloin or schnitzel)

Beef Bourguignon with Tomato and Rosemary

Using the same frypan, add the onion and mushrooms and brown quickly, before adding to the beef. Mix the stock, tomatoes, wine, tomato paste and rosemary together and pour over the beef and cover
Mongolian Beef

Mongolian Beef

Mongolian beef is a Chinese-American recipe where thinly sliced beef steaks are stir fried and coated with sweet spicy savoury sauce made out of … Continue reading »
Creamy Beef Stroganoff Fettuccine

Creamy Beef Stroganoff Fettuccine

Quick and easy one pot Creamy Beef Stroganoff Fettuccine is a delicious, comforting dish the whole family loves
Beef Stroganoff

Beef Stroganoff

Served with rice or pasta, it can either be cooked relatively quickly after a full day’s work using more expensive cuts of meat like rump or sirloin, or if you prefer, buy cuts like gravy beef or shin, casserole steak or even schnitzel which are full of flavour but are tougher cuts of meat, and let it idle away the hours in a crockpot

Beef Olives

10–12 Quality Mark beef schnitzels. 2½ cups beef stock. 2 cups fresh breadcrumbs. 75g butter, chilled and grated

Beef Rissoles

Place the beef mince, onion, Parmesan, parsley and a little salt and pepper in a large bowl. 400 g lean Quality Mark beef mince
beef salad with thai dressing

beef salad with thai dressing

The beef and the dressing were the same but the choice of vegetables were different. For this salad I usedlettuce leavesbean sprouts minus their headsyellow peppercucumbera little bit of carrot, just because I like carrotavocadospring onionsred chilemintfresh corianderasparagus was used on the sat nightchopped roasted unsalted peanutsdeep fried shallotsAnd don't forget the beef,  I used finely sliced BBQ rumpThe dressing is really simple and goes perfectly with the beef, herbs and crunchy toppingsjuice of 2 limes1 tablespoon of brown sugar or more depending on how sweet you like it2 tsps of fish sauceI also used some kaffir lime leaves as they were in the garden pounded in the mortar and pestle with the sugar before I added the juice and fish sauceCombine until all the sugar has dissolved and add at the very last minute before servingActually this is what the salad really looked like before I ate it. The dressing is really simple and goes perfectly with the beef, herbs and crunchy toppingsjuice of 2 limes

Italian Beef Casserole

Cut beef into 2. 5cm-3cm pieces and season the beef with salt and pepper. 1 kg chuck or boneless shin/gravy Quality Mark beef. 1 cup beef stock
Barbecued beef and orange salad

Barbecued beef and orange salad

Add sesame oil and beef. When sticky, add beef to salad, drizzle with orange juice then serve. Step 1 In a medium-sized bowl combine tomato sauce, garlic, Worcestershire sauce, orange zest and beef. Cook for 4-5 minutes, slowing adding a quarter of the marinade as beef cooks. 500g beef schnitzel, sliced in strips
Ginger beef with broccoli

Ginger beef with broccoli

Step 1 Slice the meat thinly, combine the marinade ingredients and mix in the beef. 400g lean beef schnitzel or rump steak, cut in strips, cut very thinly against the grain
Corned Beef Hash

Corned Beef Hash

Hash is a type of dish which consists of diced meat and diced potatoes seasoned with herbs and spices and sometimes cooked with onions
Braised Beef Cheeks w Truffled Mash and Horseradish

Braised Beef Cheeks w Truffled Mash and Horseradish

As part of the Food Show this year the hotel created a pop-up version of it’s Artisan Restaurant, so we had a fun filled three days cooking and serving Cloudy Bay clams, Braised beef cheeks with truffled mash and Coconut panna cottas with feijoa, all washed down with some home made Rhubarb/Apple and Cucumber/Juniper sodas
Beef Chow Fun

Beef Chow Fun

Today we will be making a Chinese staple, the Beef Chow Fun. It’s a simple stir fried rice noodle dish with tender thinly sliced beef pieces and some green leafy vegetables seasoned with soy sauce, it’s an all in one quick and easy dinner recipe
Beef Shakshuka

Beef Shakshuka

From there many versions came out, some add cheese, some add other vegetables and others add meat like our post today where we added beef