As well as eating these in abundance, I’ve created one of my one of my favourite recipes so far, a healthy feijoacheesecake (well, healthier than a standard recipe anyway
Chopped feijoas, kiwifruit, strawberries. ) i make a wicked cheesecake – it’s pretty much the only thing i can make (i am known for making terrible chocolate cakes they always either sink or rise over the sides, and i can’t figure out why
I can see feijoa or passionfruit working a treat. This recipe isn’t your typical raw cheesecake recipe, infact its more like an icecream cake and its really good
Feijoa zest agar agar jelly. Ricotta Cheesecake with Rum and Raisins. I managed to put another entry in, from my Only Recipes' Blog, something to think about before the first feijoas come in
Feijoa season may be almost over, but there's still a bit of fruit around and if you've been wondering what to do with that over abundance then check out this gorgeous looking feijoa jam from Alessandra Zecchini which she says is just like guava paste