How to cook hoki fish recipes

Simple Fish Pie

Simple Fish Pie

It's funny how life changes. Now to construct the pie, gently flake hokiinto base oven proof dish. Cover fish with white sauce and then dollop over the mashed potatoes
FISH SLIDERS PLEASE

FISH SLIDERS PLEASE

If your kids are anything like mine they’ll soon too be chanting “Fish sliders please. I tried another recipe out with the new Tip Top Bakery Deluxe Brioche Sliders for lunch over the weekend
Mediterranean lemon fish

Mediterranean lemon fish

Drain, reserving a little of the cooking water to moisten pasta, if necessary. Serve fishtopped with lemon mixture and parsley, with pasta and green beans
Devouring the beast

Devouring the beast

Would I attempt tocook it. They are very similar to crumbed hoki, a deep sea fish similar in flavour and texture to cod

Fish Baked with Tomato and Olives

Place Hoki pieces on top of tomato sauce. Cut Hoki fillets in half. Add whole peeled tomatoes and balsamic vinegar
By Hoki!

By Hoki!

Toshowhow easy, simple, delicious and fast hoki is tocook and create with to make great family meals at home
Fish Pie

Fish Pie

Carefully crumble mashed potato over fish mix. Add milk and bring to a gentle simmer. Cook gently until all ingredients are just cooked
Asian Hoki with Udon Noodles

Asian Hoki with Udon Noodles

Cook noodles according to packet instructions. Add oyster sauce to taste then toss through udon noodles

Moroccan fish stew

Add the canned tomatoes and juice and bring to the boil. Sprinkle the dish with lemon juice and season with salt and pepper to taste
Quick and Easy Seafood Pasta Bake

Quick and Easy Seafood Pasta Bake

Lauraine Jacobs invited me to the NZ Guild of Food Writers May Day Market in Parnell It was an interesting experience, lots of yummy food and wine tasting, plus suppliers were showing off their new products

Smoked seafood chowder

Add stock stirring, cook for about twenty minutes. You can add more stock if too thick but thick is good
Seafood Chowder

Seafood Chowder

Return to a gentle simmer and cook until all seafood has cooked through. For a thicker chowder you may like to thicken this with cornflour

Nadia's Fish n' Chips

Heat oil in a fry pan and cookfish fillets (two at a time as you don’t want to overcrowd the pan) for a couple of minutes each side until golden

Hoki Sliders with Coleslaw

ColeslawMix the prepared vegetables together. Fill mini baguettes with coleslaw and Hokifish bites. Place Sealord Fish Bites, Classic Crumb

Miso Fish

Howto make Miso flavoured fish. Lovely flavours of Miso marinade are steeped in the fish and transform it into a taste sensation