Season to taste with salt and pepper. Step 1 Peel kumaraand cut in 2-3cm dice. Step 2 While kumara cooks prepare dressing by combining all the ingredients in a small bowl. Step 3 In a large bowl place cooled kumaraand the remaining salad ingredients (reserving a little coriander to use as a garnish). Step 4 Serve garnished with reserved coriander. 600g kumara. 1/2 cup chopped dates. 1/4 cup chopped fresh coriander. 2 tablespoons orange juice. 1 teaspoon grated orange zest
Hot bird salad, black lentils, kumara, feta, peanuts, citrus & sultanas. Kumara, kale, beetroot and carrot pattie, cos, tomato, gherkin and awesome sauce on a gluten free bun
Choko vines, like kumara, are easy to sprout. Although don’t stress if it’s anytime around this date. “I grow both the red andorange yams in tyres, just like potatoes
Pan fried hare, orangekumara mash infused with an olive and sun dried tomato tapenade wrapped in pancetta, field mushroom and served with a Monteith’s Golden sauce