Kumera and Lentil Patties. Serve ciabatta and patties with all the bits you love with burgers. Skim any froth from the lentils as it rises to the surface
If you prefer to make your own burgers too, try my cheesy lentilburgers. This kind of burger sauce is often served at cheapy burger trucks, probably just so that they can make their burgers taste a bit like vegetables without actually having to spend money on fresh veg (I’m sure they don’t make their own sauce)
Try my cheesy lentilburgers too. Anyway, as soon as the sun shines, my thoughts turn to summer foods – picnics, salads, BBQs… and although I didn’t actually cook these chickpea burgers on a BBQ, a big fat burger stuffed with salad and drenched in ketchup and mayonnaise is definitely enough to make me feel summery
Pop approximately half your kidney beans and lentils into a blender along with chilli powder, cumin, garlic powder, salt and pepper, and ground linseed
Very veggie lentil bake (pictured above) – serve it with sautéed kale or a big green salad. Carrot, coriander and chickpea burgers from Supper In The Suburbs [vegan] – serve the burgers bun-less to save on calories
I always add lentils to a spag bol mix, along with blended up cooked vegetables. This gets used in sandwiches, on top of salads, pizza, chicken burgers and any other chicken-type meal you can think of
I soooo nearly forgot to say that I found this free e-book of lentil recipes. We put the roasted courgette slices (in the pic) in with them although the burgers are moist as they are, so you can leave them out if you wish
Serve a big heap of salad alongside a cheesy lentil burger for a real summer feast. Okay, I know salad isn’t the most interesting thing in the world, but a caprese salad is different
Instead of replacing hamburgers with soy-based patties meant to taste like hamburgers, make your own patties with ingredients like lentils, mushrooms, quinoa, etc
I decided on a mixed salad with a whole pouch of Merchant Gourmet Puy Lentils thrown in. Serve with a tasty salad (mine was rocket, lettuce, cucumber, red pepper, pickled onions, grated carrots, puy lentils with a wholegrain mustard dressing)
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Chili Jumbo Shrimp Stir Fry with Mangoes #SecretRecipeClubMujadara (Lentil Rice with Caramelized Onion) #SecretRecipeClubBaked Salmon with a Creamy Mushroom Sauce #SecretRecipeClub