Ottolenghi dessert recipes

Literary Lunch at Nomad in Sydney with Yotam Ottolenghi

Literary Lunch at Nomad in Sydney with Yotam Ottolenghi

Dessert legend Christine Manfield, and Somer Sivrioglu from Effendy were there to assist Ottolenghi, along with with Ramael Scully, head chef at Ottolenghi, and Nomad's Nathan Sasi and his team
Baked vanilla custard a la Lizzy

Baked vanilla custard a la Lizzy

' - Yotam Ottolenghi on the rules of making custard. Serve spooned into dessert bowls with poached fruit, or eat the custard as is
Mahlebieh – Paradise Custard

Mahlebieh – Paradise Custard

Yotam Ottolenghi waxed lyrical about the milk puddings of the Middle East in an episode of his television series, Jerusalem on a Plate
I Am Still Alive!I Have New Chins And Stretchy Pants.

I Am Still Alive!I Have New Chins And Stretchy Pants.

Had cake for lunch and a very special dinner at Ottolenghi’s at Spitafield. In Brighton we have also eaten very lovely Persian at Shandiz Persian and enjoyed being daring and having Faloudah for dessert along with baklava
Date caramel and chocolate pots

Date caramel and chocolate pots

The first is Yotam Ottolenghi’s new offering “Sweet” written with Helen Goh. With just four ingredients this no-bake date caramel and chocolate dessert can be whipped up effortlessly
Saffron and almond ice cream sandwiches

Saffron and almond ice cream sandwiches

This recipe is taken from the book “Sweet” by Yotam Ottolenghi and Helen Goh, you may remember me mentioning it in a post a few weeks ago
Restaurant review: Ottolenghi, Spitalfields

Restaurant review: Ottolenghi, Spitalfields

It was probably the wine that made me want dessert so I had the flourless chocolate and rum fondant cake - we'd had an amazing chocolate fondant on honeymoon as well (three times, it was so good
Citrus Almond Semolina Cake

Citrus Almond Semolina Cake

The menu ended up as follows - Spicy Lentil soup, A Very Full Tart as a main (a Yotam Ottolenghi recipe), two side dishes, one Johnson's Coleslaw and the other, Carrot and Sesame Salad and for dessert, a Citrus Almond Semolina Cake
Drunken Chocolate Torte

Drunken Chocolate Torte

I also gave myself two books for Christmas, 'Real Food' by Nigel Slater and 'Jerusalem' by Yotam Ottolenghi and Sami Tamimi - it has been so much fun over the holidays, just having the time to pour over my books choosing recipes to try at a later date
Pear & Chocolate Clafouti

Pear & Chocolate Clafouti

I love the way in which Ottolenghi combines fruit with savoury ingredients in many of his dishes - it's one of the many things that I find incredibly appealing about his food - but this week I just decided to run with dessert
Happy Travels, Lemon Mousse and Ginger Snaps

Happy Travels, Lemon Mousse and Ginger Snaps

a whole week with great friends, a week of curries, Ottolenghi, St John Restaurant, Jamie's Italian, a shamrocking St Partick's day, Borough Market, a little retail therapy and lots of catching up with very dear friends
Spice Cookies

Spice Cookies

This month at Tasting Jerusalem, we're sampling Ottolenghi's baked goods. A Cookbook has some positively sensational sweets and desserts, but I figured these Spice Cookies would make a great wee treat to take into the shop for my work friends to enjoy