Tomato recipes

tomato relish.

tomato relish.

We're growing tomatoes at an alarming rate at the moment. It's super tasty, with a hint of curry and a lot of tomato
Tomato sauce, yes please.........

Tomato sauce, yes please.........

Life is throwing me tomatoes, so the obvious solution. Good old fashioned tomato sauce. I don't know why I suddenly have a craving to make this, I never have before, and Mum certainly raised a wry smile when I asked for some of her massive tomato crop
Tomato Soup

Tomato Soup

I always have canned tomatoes in the pantry. Canned tomatoes are a handy base for pasta dishes, nachos, stews and more recently, tomato soup
Tomato & Caramelised Onion Chutney

Tomato & Caramelised Onion Chutney

I can never be bothered blanching and peeling tomatoes so, other than the cherry tomatoes which go straight in, I use a grater to get all the tomato pulp and flesh and simply throw away the skin that is left in my hands left
Tomato Cucumber Salad with Olives and Feta!

Tomato Cucumber Salad with Olives and Feta!

This Tomato Cucumber Salad came right from the backyard. This year I grew my own cucumbers, tomatoes and basil knowing that I would be making this salad
Tomato chutney

Tomato chutney

1kg ripe tomatoes, chopped. Step 1 Place half the vinegar in a large non-stick pan. Add the remaining ingredients and season
Tomato, Basil & Mozzarella Salad

Tomato, Basil & Mozzarella Salad

Well, right now, life is giving me tomatoes - lots and lots and lots of them. Having just grown my first ever successful tomato crop, I still get a huge thrill out of harvesting a big bowl of these beauties every day
Salmon, tomato and asparagus pasta

Salmon, tomato and asparagus pasta

Step 2 Place tomatoes, capers, basil, garlic, olive oil and lemon juice in a bowl. Step 3 Add tomato mixture and salmon to pasta and toss to combine. 3 large Roma tomatoes, finely diced

Balsamic Tomato Bruschetta

Traditionally toasted bread, topped with fresh tomatoes and occasionally cheese, there’s now a world full of different toppings to choose from
Tomato Chicken Curry

Tomato Chicken Curry

I am always on the lookout for interesting new recipes for dinner, and I found one in the January/February 2016 edition of Taste magazine - for a Tomato and Tamarind Chicken Curry. 4 quartered roma tomatoes. Heat 1 tablespoon of the ghee or oil in a large shallow casserole dish, add the onion, tomato, garlic and chilli, season and cook for 10 minutes or until caramelised. Add the blended tomato mixture and cook for 4 minutes then add the chicken. 4 quartered roma tomatoes
Sun-dried Tomato Breadmaker Bread ~  番茄乾面包

Sun-dried Tomato Breadmaker Bread ~ 番茄乾面包

15 ml/3 tsp of oil from the the bottled sun-dried tomatoes OR olive oil. 25 gm/1 oz well-drained sun-dried tomatoes in olive oil, chopped. I had this with a dip of olive oil, Balsamic vinegar and finely chopped sun-dried tomatoes 280 ml/10 fl oz of water. 15 ml/3 tsp of oil from the the bottled sun-dried tomatoes OR olive oil. 25 gm/1 oz well-drained sun-dried tomatoes in olive oil, chopped