Using beef schnitzel recipes

Beef Stroganoff

Beef Stroganoff

Served with rice or pasta, it can either be cooked relatively quickly after a full day’s work using more expensive cuts of meat like rump or sirloin, or if you prefer, buy cuts like gravy beef or shin, casserole steak or even schnitzel which are full of flavour but are tougher cuts of meat, and let it idle away the hours in a crockpot
Ginger beef with broccoli

Ginger beef with broccoli

Step 1 Slice the meat thinly, combine the marinade ingredients and mix in the beef. 400g lean beefschnitzel or rump steak, cut in strips, cut very thinly against the grain. 2 teaspoons oil (make sure if you are using a nut or seed oil, that it won't trigger allergies)
Mongolian Beef Noodle Bowl Recipe + WIN

Mongolian Beef Noodle Bowl Recipe + WIN

I was asked if I wanted to create a recipe using the Maggi Invisible Wholegrain Noodles (Previously called Extra Delicious) and thought it would be a great way to add a new recipe into our repertoire
Creamy Mushroom and Cheese Sauce

Creamy Mushroom and Cheese Sauce

Simply wipe them down with a clean kitchen towel or peel off any dirt patches using a sharp knife. Serve warm over freshly seared and rested steak (also delicious over chicken, veal or beefschnitzel)
When Timid Purslane Goes Feral

When Timid Purslane Goes Feral

Tonight I made Mexican Corn-Breaded beef with Salsa and Purslane Guacamole, using my home made, home grown and home pickled purslane
The Best French Onion Soup Ever

The Best French Onion Soup Ever

Cut circles out of a hearty french bread or other bread you love that will roughly match the shape of the soup bowl you’re using
Table9 Cafe & Kitchen, Bangsar, KL

Table9 Cafe & Kitchen, Bangsar, KL

Other than bingsu, they also have homemade cakes as well as tiramisu and freshly brewed coffee, using imported coffee beans from Korea
Souper Thursday: Asian-Esque Beefy Broth

Souper Thursday: Asian-Esque Beefy Broth

I'm using my love of Sweden and Swedish culture to influence what I am now referring to as "Souper Thursday" wherein I force my family to eat soup every Thursday

Beef Olives

In a jug, mix together the flour, stock, redcurrant jelly if using and HP or Worcestershire sauce, and pour over the beef olives

Tips and Timesavers

“I love using live herbs in home made beef and pork meat patties a little mint and rosemary – yum. Try using a touch of dishwashing liquid to remove greasy stains off clothes